New York roasted, Italian approved
"Caffè Unimatic's blends hit the mark. I love the smooth nutty sweetness of San Pietro Brunetta, the bright boldness of the Milano Scura and the juicy complexity of Roma Bionda, I've never tasted anything like it."
Gabriel Navarro, Soho House Coffee Curator
We only use the good stuff. Our coffee comes from sustainable, chemical free farms that use methods such as spraying citrus on their coffee fields instead of using pesticides.
No added flavors.
Italian Roasting Techniques
Our roaster hails from Naples, Italy where his predecessors had been perfecting coffee for more than a century. Today he proudly roasts Caffè Unimatic blends using old world Italian techniques in small batches in New York City.
What the Unimatic family is saying…
"The Unimatic changed my life. I somehow found an extra 20 minutes in my morning to perk my coffee and as a result, I’m more grounded, creative, productive and happy. The Unimatic is my daily miracle."
- Greg Dell'Aquila, President, Mission 50 Workspaces
"It’s the coolest coffee pot in the world."
- Trevor Owens, Entrepreneur and Author
"Complimenting the Unimatic is like complimenting a Rolls Royce. You just don't. It's beyond compliments. You don't say, 'Nice Rolls Royce' - the Unimatic is the classic."
- DJ Cynthia Cherish, Heritage Radio
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